L\'Odyssee Low Calorie Restaurant Innovation

DONNY KURNIAWAN, BONG and MORES, HARRY and DWIPA MADE, JYOTAMA (2013) L\'Odyssee Low Calorie Restaurant Innovation. Masters thesis, BINUS.

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Abstract

L\'Odyssee Low Calorie Restaurant Innovation - restaurant, healthy, low calorie, fine dining

Item Type: Thesis (Masters)
Additional Information: TS-BMC-2013-0132
Subjects: BUSINESS MODELS
Divisions: Faculty of Economics and Business > School of Management
Depositing User: Mr. Super Admin
Date Deposited: 16 Dec 2013 20:08
Last Modified: 19 Feb 2014 00:33
URI: http://eprints2.binus.ac.id/id/eprint/27967

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