PENGARUH STRATEGI PROMOSI TERHADAP LOYALITAS PELANGGAN THE GOODS DINER (STUDI PADA PROGRAM SUNDAY BRUNCH DI THE GOODS DINER, JAKARTA)

AYU GIYANTI, ARINA and Sanjaya, S.IP., M.Si., Marta (2013) PENGARUH STRATEGI PROMOSI TERHADAP LOYALITAS PELANGGAN THE GOODS DINER (STUDI PADA PROGRAM SUNDAY BRUNCH DI THE GOODS DINER, JAKARTA). Undergraduate thesis, BINUS.

[img]
Preview
Text
2012-2-01006-MC Abstrak001.pdf

Download (124kB) | Preview
Official URL: http://library.binus.ac.id/Collections/ethesis_det...

Abstract

PENGARUH STRATEGI PROMOSI TERHADAP LOYALITAS PELANGGAN THE GOODS DINER (STUDI PADA PROGRAM SUNDAY BRUNCH DI THE GOODS DINER, JAKARTA) -

Item Type: Thesis (Undergraduate)
Additional Information: 2013-2-01006-MC
Divisions: Faculty of Communication and Multimedia > School of Marketing Communication
Depositing User: Mr. Super Admin
Date Deposited: 16 Dec 2013 20:08
Last Modified: 17 Feb 2014 03:35
URI: http://eprints2.binus.ac.id/id/eprint/28229

Actions (login required)

View Item View Item