PERANCANGAN PROGRAM PENGENDALIAN PERSEDIAAN BAHAN BAKU MENGGUNAKAN METODE DETERIORATING (STUDI KASUS : PT. ALAM FOOD INDONUSA)

ZACHRI KUSMALA W, ACHMAD (2011) PERANCANGAN PROGRAM PENGENDALIAN PERSEDIAAN BAHAN BAKU MENGGUNAKAN METODE DETERIORATING (STUDI KASUS : PT. ALAM FOOD INDONUSA). Undergraduate thesis, BINUS.

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Abstract

PERANCANGAN PROGRAM PENGENDALIAN PERSEDIAAN BAHAN BAKU MENGGUNAKAN METODE DETERIORATING (STUDI KASUS : PT. ALAM FOOD INDONUSA) - Deteriorating, persediaan, bahan baku, single item, partial backlogging

Item Type: Thesis (Undergraduate)
Additional Information: 2011-1-00610-MTIF
Subjects: SYSTEM DESIGN
Divisions: Faculty of Computer Studies and Science and Technology > School of Computer Science and Mathematics
Depositing User: Mr. Super Admin
Date Deposited: 11 Jan 2012 20:17
Last Modified: 25 Apr 2012 03:45
URI: http://eprints.binus.ac.id/id/eprint/6424

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